Duck  

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Fresh
Fresh or Greenhouse
Greenhouse only
Not available

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Ducks are raised in B.C. for both their meat and eggs. Ducks are produced in small numbers in the Fraser Valley and on hobby farms as backyard poultry birds.

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Duck is a great source of protein, vitamins, minerals, and omega-3 fatty acids. Enjoy smoked duck breast, duck confit, or in Asian-inspired dishes like Peking duck.

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