BBQ Sauce (Plant-Based): Black Bean

Company

Will’s Food

Will’s Food produces a variety of quality Chinese cooking sauces such as fried noodle, stir-fry, BBQ, Asian pasta, and hot sauce that make creating authentic Chinese cuisine simple and convenient. In North American markets, Chinese cooking sauces are often limited to basic ingredients such as soy sauce, oyster sauce, rice vinegar, and other various dried spices, which requires skills to be used properly in dishes. Our line of sauces allow you to easily and quickly prepare restaurant quality and authentically flavoured Chinese dishes with no need for fancy cooking skills.

Salmon Arm, British Columbia

will.ouyang@willsfood.ca

willsfood.ca

Product Details

Will’s Food Plant-Based BBQ Sauce, Black Bean. Fermented black soybean is an umami bomb, serving as the predecessor of soy sauce and various Southeast Asian condiments. This culinary gem has remained a staple on Chinese tables throughout the ages. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

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