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A Fluffy Frittata for a Cozy Weekend Brunch
Kale, Leek, and Cracked Pepper Verdelait Frittata A warm, fluffy frittata is always a hit, and it’s the perfect centerpiece for a cozy weekend brunch spread. I love using free-range eggs from Vancouver Island’s Farmer Ben’s because the flavour is so rich and fresh—it really makes a difference. For a true taste of the season,…
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Brown Butter Roasted B.C. Chicken
Ingredients Chicken Blueberry Relish Honey Apple Cider Dressing Crushed Potatoes Preparation/Method Chicken Blueberry Relish Honey Apple Cider Dressing Crushed Potatoes To plate: Place the chicken on serving plates then spoon the dressing on top, before proportioning out the relish and potatoes onto each plate. Chef Ned Bell Additional titles or restaurant name Ned Bell is a…