Eggplant
- January
- February
- March
- April
- May
- June
- July
- August
- September
- October
- November
- December
Fresh
Fresh or Greenhouse
Greenhouse only
Not available
![](https://buybc.gov.bc.ca/app/uploads/sites/386/2024/03/Eggplant_44639325.png)
Profile:
Eggplants have a fleshy, meaty texture and come in a variety of shapes and colours, ranging from lavender to dark purple.
About:
Eggplant can be enjoyed fried, sauteed, grilled, or baked. It has a mild flavour and a meaty texture. They’re an excellent source of fiber, folate, and potassium.
Recipes we think you might like
Sear Ling Cod on Shellfish Vierge
Dinner1 serving1 hour20 minsHecate Strait Dungeness Crab Cakes and Osuimono Soup
Lunch4 servings1 hour30 minsButternut Squash Risotto
Dinner4 servings1 hour