Cucumbers
- January
- February
- March
- April
- May
- June
- July
- August
- September
- October
- November
- December
Fresh
Fresh or Greenhouse
Greenhouse only
Not available
“Cool-cumber!”
B.C. produces 83 acres of Long English Cucumbers each year.
About
B.C. farmers grow slicing and pickling cucumbers in the summer, but mini cucumbers and English cucumbers are grown year-round in a greenhouse.
Most Common Varieties
- Mini Cucumbers
- English Cucumbers
- Field Cucumbers
- Pickling Cucumbers
Did you know?
- BC Greenhouse Growers produce more than 53 million cucumbers in one year.
- English cucumbers especially can be sensitive to various environmental factors and must be taken care of throughout all stages of growth.
- Pickling cucumbers can be processed into pickles using vinegar, water, and salt!
Recipes we think you might like
B.C. Squash Soup
Appetizers4 servings1 hour30 minsFluffy frittata for a cozy weekend brunch
BreakfastLunch6 servings30 minsB.C. Turkey Dinner you'll find easy to prepare
Dinner4 servings2.5 hours
