Beef
- January
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- March
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Fresh
Fresh or Greenhouse
Greenhouse only
Not available
Profile:
B.C. beef is a single ingredient and naturally nutrient-dense protein food.
About:
B.C. ranching takes place primarily in the Interior where ranches focus on raising high-quality cattle. Earing B.C. beef is environmentally sustainable. Ranchers and farmers are conscientious stewards of the land, and they work to adopt practices that support the environment.
Did you know?
- Over 4,000 cattle ranching families live in B.C.
- B.C. has 610,000 cattle and calves.
- B.C. has 5% of the total Canadian herd.
Recipes that use Beef or other B.C. commodities
Tomahawk Steak – Rub & Grill
Dinner3 servings50 mins63 Acres BC Beef Burger
Lunch4 servings1 hourBBQ Wild BC Salmon with Sweet and Sour Mint Relish
Dinner2 servings4 servings1 hour