Apricots
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Fresh
Fresh or Greenhouse
Greenhouse only
Not available
![](https://buybc.gov.bc.ca/app/uploads/sites/386/2024/03/Apricots_66928217.png)
Adorably sweet!
91% of apricots are produced in the Thompson-Okanagan and Similkameen Valley regions. They grow in the same locations as B.C. grapes, peaches, nectarines, and cherries.
About:
Apricots are great for making jams, syrups, and jellies, and they are a great source of vitamin C.
Most Common Varieties:
- Tomcot
- Goldbar
- Goldstrike
- Rival
Did you know?
- Apricots are the first fruit to flower in the Okanagan and Similkameen Valleys.
- 90% of apricots are sold as fresh fruit and the other 10% are used for processing.
- Apricots are ripe when they give way to subtle pressure, but don’t squeeze them!
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