Cucumbers 

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Fresh
Fresh or Greenhouse
Greenhouse only
Not available

“Cool-cumber!” 

B.C. produces 83 acres of Long English Cucumbers each year.  

About

B.C. farmers grow slicing and pickling cucumbers in the summer, but mini cucumbers and English cucumbers are grown year-round in a greenhouse.   

Most Common Varieties

  • Mini Cucumbers 
  • English Cucumbers 
  • Field Cucumbers 
  • Pickling Cucumbers  

Did you know?

  • BC Greenhouse Growers produce more than 53 million cucumbers in one year.  
  • English cucumbers especially can be sensitive to various environmental factors and must be taken care of throughout all stages of growth.  
  • Pickling cucumbers can be processed into pickles using vinegar, water, and salt! 

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