Cabbage
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Fresh
Fresh or Greenhouse
Greenhouse only
Not available
Profile:
Cabbage is grown commercially in the Lower Mainland, on Vancouver Island and in the Interior.
About:
Cabbage is a leafy vegetable that forms a tight head. Cabbage is 90% water and an excellent source of minerals, vitamin A, C and B. It belongs to the brassicas family, along with broccoli, kale, cauliflower and brussels sprouts.
Did you know?
- B.C. grows green, red, and savoy cabbage, but 80% of the cabbage grown in green.
- B.C. produces 4.2 million kilograms of cabbage each year—about 4% of the Canadian production).
Recipes that use Cabbageor other B.C. commodities
A Slow-Roasted B.C. Pork and Squash Recipe By Mark Singson
Dinner3-4 servings2-3 hoursB.C. Beef Burger
Lunch4 servings1 hourB.C. Strawberry Smoothie
Breakfast4 servings10 mins